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F I S C A L I M P A C T R E P O R T
SPONSOR Feldman
ORIGINAL DATE
LAST UPDATED
1/21/2007
HB
SHORT TITLE New Mexico-Grown Produce For School Lunches
SB 90
ANALYST McOlash
APPROPRIATION (dollars in thousands)
Appropriation
Recurring
or Non-Rec
Fund
Affected
FY07
FY08
$1,440.0
Recurring
General Fund
(Parenthesis ( ) Indicate Expenditure Decreases)
Relates to House Bill 264
SOURCES OF INFORMATION
LFC Files
Responses Received From
New Mexico Department of Agriculture (NMDA)
New Mexico Department of Health (DOH)
New Mexico Higher Education Department (HED)
SUMMARY
Synopsis of Bill
Senate Bill 90 appropriates $1,440,000 from the General Fund to the Board of Regents of New
Mexico State University for the New Mexico Department of Agriculture for expenditure in FY08
and subsequent fiscal years to purchase New Mexico-grown fresh fruits and vegetables and to
administer a program ensuring that such fresh fruits and vegetables are delivered to school lunch
programs statewide
FISCAL IMPLICATIONS
The appropriation of $1.44 million contained in this bill is a recurring expense to the General
Fund. Any unexpended or unencumbered balance remaining at the end of a fiscal year shall not
revert to the General Fund.
pg_0002
Senate Bill 90 – Page
2
SIGNIFICANT ISSUES
Senate Bill 90 is supported by the New Mexico Task Force to End Hunger. A goal in both the
Department of Health Strategic Plan and the Governor’s Performance and Accountability
Contract “A Healthy New Mexico" is to reduce child and adolescent obesity and diabetes in all
populations. and vegetables. The essence of this bill has been presented to the Legislative
Finance Committee and is a priority of the Rural Economic Development and
Telecommunications Legislative Interim Committee as well as the Health and Human Services
Legislative Interim Committee.
Funds for this program are supported by Governor Richardson, but at the level of $965,500
.
RELATIONSHIP
Senate Bill 90 relates to House Bill 264 which provides for expenditures only in FY08 and the
reversion of unexpended or unencumbered balances at the end of FY 2008.
OTHER SUBSTANTIVE ISSUES
The United States Department of Agriculture (USDA) has piloted a similar program, entitled the
USDA Fruit and Vegetable Pilot Program. Almost all schools participating in USDA’s Fruit and
Vegetable Pilot Program (FVPP) consider the program to be very successful and would like the
pilot to continue. The Nutrition Title of the 2002 Farm Act provided $6 million to the FVPP for
the 2002-2003 school years to improve fruit and vegetable consumption among the Nation’s
school children. The FVPP provided fresh and dried fruits and fresh vegetables free to children
in 107 elementary and secondary schools, including seven schools in the Zuni Indian Tribal
Organization in New Mexico.
BM/nt:csd