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F I S C A L I M P A C T R E P O R T
SPONSOR Cisneros
ORIGINAL DATE
LAST UPDATED
2/10/2007
3/16/2007 HB
SHORT TITLE Indigenous Agricultural Practices
SB SJM 38/aHLC/aHFl#1
ANALYST McOlash/Baca
APPROPRIATION (dollars in thousands)
Appropriation
Recurring
or Non-Rec
Fund
Affected
FY07
FY08
NFI
(Parenthesis ( ) Indicate Expenditure Decreases)
SOURCES OF INFORMATION
LFC Files
Responses Received From
Indian Affairs Department (IAD)
SUMMARY
Synopsis of HFl Amendment #1
House Floor Amendment #1 strikes all references to corporations, their genetic engineering
activities and the related but unknown effects of these efforts; and adds that the memorial be
transmitted to the Board of Regents of New Mexico State University.
Synopsis of HLC Amendment
The House Labor and Human Resources Committee makes a technical correction and addresses
SJM 38 collaborative activities to New Mexico State University College of Agriculture instead
of New Mexico Department of agriculture.
Synopsis of Original Bill
Senate Joint Memorial 38 recognizes the significance of Indigenous agricultural practice and
native seeds to New Mexico’s cultural heritage and food security.
FISCAL IMPLICATIONS
NFI
pg_0002
Senate Joint Memorial 38/aHLC/aHFl #1– Page
2
SIGNIFICANT ISSUES
The language in SJM 38 expresses support for a number of issues related to “seed sovereignty"
in the context of New Mexico’s unique cultural and historical heritage. Seed sovereignty pertains
to the movement to preserve traditional approaches to agriculture, free from the genetic
engineering of seeds and the influence of large business interests which diverge from and
threaten such practices. The Joint Memorial enumerates several resolutions:
1.
That the Legislature recognize the significance of native seeds and their
relationship to addressing hunger
2.
That the Legislature support certain efforts of the organization known as The New
Mexico Food and Seed Sovereignty Alliance (“the Alliance")
3.
That the Department of Agriculture collaborate with the Alliance to further a
number of objectives characteristic of the seed sovereignty
4.
That the Memorial is to be transmitted to the Governor, Director of the
Department of Agriculture, and the Secretary of Indian Affairs
As indicated in SJM 38, New Mexico faces one of the highest rates of food insecurity in the
United States. Efforts to address this problem through sustainable agricultural practices,
especially within communities that have access to crop land and traditional agricultural know-
how, may help address this serious problem. Data and empirical evidence have converged to
reveal that the altering of traditional diets in New Mexico has not only resulted in food
insecurity, but also in a myriad of other health maladies.
In the case of Indians, the consequences of changing dietary practices have been especially
severe. According to the USDA, only 10% of Native Americans consume a “good" diet. This
proportion is not significantly different from that of the population at-large. The “good diet"
classification is based upon the rates of consumption of various dietary components, such as fat,
fruits and vegetables, milk and whole grains.
1
Despite having diets that are similarly poor as the population at-large, Native Americans suffer
disproportionately from certain diet-related health maladies. Obesity and diabetes stand front and
center. According to the Department of Health’s 2005 American Indian Health Status Report,
Native Americans in New Mexico die from diabetes at a rate that is more than twice that of the
general population (75.7 as opposed to 31.7 per 100,000 for the years 2000-2002.) The same
report found that 33% of Indians in New Mexico were obese, while 20% of the population as a
whole was thusly classified.
2
Given the severity of this problem, efforts to investigate alternative approaches to food
production may have value – both in improving diet and making communities more sustainable,
thereby addressing issues of food insecurity simultaneously.
OTHER SUBSTANTIVE ISSUES
Senate Joint Memorial 38 addresses issues related to genetic engineering of seeds, animals, and
wild plants, the corporate patenting of genetic material, and the impact of such manipulations on
1
From the USDA:
http://www.cnpp.usda.gov/Publications/NutritionInsights/insight12.pdf
2
From NM DOH:
http://www.health.state.nm.us/pdf/health_status_report_final.pdf
pg_0003
Senate Joint Memorial 38/aHLC/aHFl #1– Page
3
the environment and human health. In particular, genetically engineered crops, such as maize in
Oaxaca, Mexico and canola in Canada have escaped into the environment and contaminated
native seeds and wild plants.
BM/mt:csd